![U.S. 5TH FLEET AREA OF OPERATIONS (April 1, 2018) U.S. Navy Chief Culinary Specialist David Hargress prepares hot plates during a celebration of the 125th birthday of the chief petty officer aboard U.S. 5TH FLEET AREA OF OPERATIONS (April 1, 2018) U.S. Navy Chief Culinary Specialist David Hargress prepares hot plates during a celebration of the 125th birthday of the chief petty officer aboard](https://c8.alamy.com/comp/MBH5RB/us-5th-fleet-area-of-operations-april-1-2018-us-navy-chief-culinary-specialist-david-hargress-prepares-hot-plates-during-a-celebration-of-the-125th-birthday-of-the-chief-petty-officer-aboard-the-wasp-class-amphibious-assault-ship-uss-iwo-jima-lhd-7-iwo-jima-homeported-in-mayport-florida-is-on-a-regularly-scheduled-deployment-to-the-us-5th-fleet-area-of-operations-in-support-of-maritime-security-operations-to-reassure-allies-and-partners-and-preserve-the-freedom-of-navigation-and-the-free-flow-of-commerce-in-the-region-MBH5RB.jpg)
U.S. 5TH FLEET AREA OF OPERATIONS (April 1, 2018) U.S. Navy Chief Culinary Specialist David Hargress prepares hot plates during a celebration of the 125th birthday of the chief petty officer aboard
![CAMP LEMONNIER, Dschibuti (1. April 2021) – der Chef der US-Marine, Culinary Specialist Shaneris Stevens, aus Lafayette, La., Food Service Officer, Camp Lemonnier, Dschibuti schneidet einen Kuchen, der zu Ehren des 128. CAMP LEMONNIER, Dschibuti (1. April 2021) – der Chef der US-Marine, Culinary Specialist Shaneris Stevens, aus Lafayette, La., Food Service Officer, Camp Lemonnier, Dschibuti schneidet einen Kuchen, der zu Ehren des 128.](https://c8.alamy.com/compde/2gken40/camp-lemonnier-dschibuti-1-april-2021-der-chef-der-us-marine-culinary-specialist-shaneris-stevens-aus-lafayette-la-food-service-officer-camp-lemonnier-dschibuti-schneidet-einen-kuchen-der-zu-ehren-des-128-geburtstages-des-us-amerikanischen-chief-petty-officer-cpo-am-1-april-2021-in-der-dorie-miller-galley-hergestellt-wurde-der-rang-der-cpo-wurde-am-1-april-1893-offiziell-festgelegt-camp-lemonnier-ist-eine-operationelle-einrichtung-die-es-us-amerikanischen-alliierten-und-partnernationstruppen-ermoglicht-dort-zu-sein-wo-und-wann-sie-gebraucht-werden-um-die-sicherheit-in-europa-afrika-und-sudwestasien-zu-gewahrleisten-2gken40.jpg)
CAMP LEMONNIER, Dschibuti (1. April 2021) – der Chef der US-Marine, Culinary Specialist Shaneris Stevens, aus Lafayette, La., Food Service Officer, Camp Lemonnier, Dschibuti schneidet einen Kuchen, der zu Ehren des 128.
![File:US Navy 110916-N-DU438-521 Chief Culinary Specialist Juan Yarborough salutes as he passes through side boys during the 2011 chief petty officer pin.jpg - Wikimedia Commons File:US Navy 110916-N-DU438-521 Chief Culinary Specialist Juan Yarborough salutes as he passes through side boys during the 2011 chief petty officer pin.jpg - Wikimedia Commons](https://upload.wikimedia.org/wikipedia/commons/8/8b/US_Navy_110916-N-DU438-521_Chief_Culinary_Specialist_Juan_Yarborough_salutes_as_he_passes_through_side_boys_during_the_2011_chief_petty_officer_pin.jpg)